We would like to invite you to the International Conference on Gastronomy, Food and Nutrition (ICGaFoN) which will take place on October 29 - November 1, 2020 in Antalya, Turkey. The conference is organized by the International Society for Research in Education and Science (ISRES)
The conference has an online
presentation option. Participants who prefer the online presentation must choose the virtual
option during registration.
After peer-reviewing process, all papers in English will be published in the Eurasia Proceedings of Educational & Social Sciences
The aim of the conference is to bring together scholars, students, and administrators from different countries, and to discuss theoretical and practical issues in all fields of Gastronomy, Food and Nutrition
. Your prospective, valuable contributions on this field will be evaluated by the Scientific Committee and the ones approved to be presented will also be published in the Proceedings.
We will be pleased to generate an atmosphere where you can share your expertise, experience, and resources with your colleagues.
ICGaFoN Organizing Committee